Iburi-gakko is a special and rare traditional daikon (radish) pickles made in heavy snow. Likewise, New Zealand salmon has been tenderly raised in pure winter snow.
The two special ingredients deliver special Japanese nigiri sushi.
$55+ options
Kazuya Restaurant
Japanese Food Fair
Special Degustation Course Menu
This degustation course menu built with our popular dishes.
cocoro
Detailed information is coming up soon, by the middle of April.
Daikoku on Quay
Special Dinner for Japanese Food Fair
STARTER - TEPPAN-YAKI APPETIZER - TEPPAN-YAKI MAIN -
ACCOMPANIMENT - DESSERT
For more details, please click the picture.
Daikoku Botany
Detailed information is coming up soon, by the middle of April.
Daikoku Albany
Detailed information is coming up soon, by the middle of April.
Daikoku Takapuna
Detailed information is coming up soon, by the middle of April.
Musashi Japanese Cuisine - Milford
Detailed information is coming up soon, by the middle of April.
Musashi Japanese Cuisine - St Heliers
Detailed information is coming up soon, by the middle of April.
Musashi Japanese Cuisine - New Lynn
Detailed information is coming up soon, by the middle of April.
Japanese Bistro ZEN
5 Course Special Dinner ($65)
Amuse - Sashimi- First Main - Second Main - Dessert: Chestnut Creme Caramel